#Rugelach


Rugelach – A Traditional Hanukah Pastry

Rugelach – A Traditional Hanukah Pastry Rugelach is a traditional pastry for Hanukah, the Jewish Festival of Lights. This year Hanukkah starts on the 24th of December 2016 and lasts for 8 days. This rugelach recipe I’ve made a bit more Irish by soaking the dried fruit in whiskey or sherry. It... 
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