by FRG.ie Admin on Mar 14th, 2017 - 1634 Views
Ingredients
1 large onion, chopped
6 slices of thick streaky bacon rashers, roughly chopped
(800g) 2-3 large waxy potatoes, peeled and cut in 1cm slices
8 butchers sausages
500ml chicken stock
1 bay leaf
100g pearl barley
A good handful of fresh parsley, roughly chopped
Sea salt and ground black pepper
A...