by Betty Brunkard on Mar 12th, 2014 - 1931 Views
Pork with Spicy Orange Sauce
Ingredients
675g Pork Fillet, cut into cubes.
3 Tablespoons of Flour, seasoned with salt and pepper
25g Butter
1 Green Pepper, deseeded and cut into strips
1 Onion, chopped
1/2 teaspoon of Grated Orange Rind
Juice of 2 Oranges
1 tablespoon Worcestershire Sauce
150...