#PlumPudding
Tom’s Traditonal Plum Pudding
Ingredients:
230g white breadcrumbs
180g cream flour
1 rounded teaspoon cinnamon spice
1 rounded teaspoon nutmeg
230g of atora suet
3 large eggs
2 large tablespoons of treacle
2 large tabsp of golden syrup
350ml of guinness
180ml of rum
380g dark brown unrefined sugar
500g lexia stoned raisins (muscatel...
