#LemonPolentaCake


Lemon Polenta Cake

Ingredients For The Cake 200 grams soft unsalted butter (plus some for greasing) 200 grams caster sugar 200 grams ground almonds 100 grams fine polenta (or cornmeal) 1½ teaspoons baking powder (see NOTE below) 3 large eggs zest of 2 lemons (save juice for syrup) For The Syrup juice of 2 lemons 125... 
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