by Jacqueline Spain on May 17th, 2016 - 1704 Views
Ingredients
½ Head of Broccoli
6 Asparagus
One Red Onion
6 Cloves of Garlic
¼ of Butternut (Pre-bake)
Handful of Flat Parsley, Coriander and Fennel
6 Teaspoons of Madras Curry
Oil for frying
160ml Coconut Milk/Paste
3 Tablespoons Cottage Cheese
Salt
Whole Wheat Spiral Pasta
Method
Chop up vegetables.
Fry...