by FRG.ie Admin on Mar 28th, 2017 - 2306 Views
Ingredients:
135 grams/4.75 ounces salted butter
55 grams/2 ounces cocoa powder (unsweetened), plus extra for sprinkling
350 grams/12 ounces sugar
110 grams/3.75 ounces plain flour
1 teaspoon vanilla extract
3 eggs, lightly whisked
Method:
Pre-heat the oven to 180C/350F. Line the bottom of...