Coconut Ice Cream Cheesecake

The first layer: • ¾ cup dates (stone-free), soaked for a few minutes in hot water to soften (then remove soaking water carefully) • 1 cup mixed nuts (I recommend hazelnuts, almonds and brazil nuts) • 2 tbsp non-dairy milk The Creamy Second Layer: • 1 cup cashew nuts, soaked in water for minimum... 
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