Senior Citizens Easter Dinner Huge Success-
Over 30 people attended our annual Easter dinner where members were treated to Broccoli and Cauliflower soup, followed by Roast Beef with veg and chili beef gravy, and then Ice Cream and jelly, finished by tea and French Fancies, entertained by local troubadour Mick Kenny and Company. Everyone had a great time!
Pictures credit to Damien Comaskey