#SugarFree


Chocolate Ice Cream made with xylitol

Ingredients • 70g unroasted unsalted cashew nuts • 300ml water • 50g sugar free cocoa powder • 120g Total sweet • 1/8 tsp vanilla extract This delicious dessert is made with the natural substitute for sugar (Xylitol) Method Serves 2-3 1. Blend the cashews and water together in the blender... 
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