Tom’s Traditonal Plum Pudding

Ingredients: 230g white breadcrumbs 180g cream flour 1 rounded teaspoon cinnamon spice 1 rounded teaspoon nutmeg 230g of atora suet 3 large eggs 2 large tablespoons of treacle 2 large tabsp of golden syrup 350ml of guinness 180ml of rum 380g dark brown unrefined sugar 500g lexia stoned raisins (muscatel... 
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