Slow Cooked Pulled Pork

3 tbsp hot smoked paprika 2 tbsp demerara sugar 4 garlic cloves, peeled and crushed 4 thyme sprigs, leaves finely chopped, stalks reserved olive oil 1 x 2kg–3kg (41⁄2 lb-61⁄2 lb) pork butt (front middle shoulder), bone in, rind removed 4 onions, peeled and quartered sea salt and freshly ground... 
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